Vendor applications for our Outdoor Spring Market on Saturday, May 16th at the Dayton Taproom are now closed. You’re still welcome to submit your information for future markets – we’ll be in touch when new opportunities come up!
Market Day & Time:
Saturday, May 16th | 12:00pm-4:00pm
Dayton Taproom at 26 Wyandot Street
Setup Time:
10:00am-12:00pm
Tear Down:
4:00pm – 5:00pm
(with the goal of having the lot cleared by 6:00pm for regular Saturday night business)
• Vendors may sell only items they plant, grow, cultivate, produce, invent, or create.
• No network marketing or promo-only tents/vendors.
• We’re looking for makers, bakers, artisans, handcrafted goods, and curated vintage or vintage clothing vendors.
• Food vendors are limited to farmers market- style items (e.g., baked goods, jams, packaged goods). No food trucks or hot food vendors.
• There is no fee to participate. In exchange for the space, we ask that vendors help promote the event on their website and/or social media channels.
• Vendors must provide all of their own display materials, including tables and chairs. Outdoor vendors are required to have a pop-up tent (8×8, 10×10, or 12×12). If you have a different setup requirement, please let us know in advance; however, we are not able to supply tents or display equipment.
• Due to the volume of applications, limited space, and our goal of curating a well-rounded and unique mix of vendors, only selected applicants will be contacted for this event.
• All applications will be kept on file and we may reach out for future opportunities.